How to Prepare Quick Frozen green sofrito cubes

Frozen green sofrito cubes. Simply add all ingredients in blender and mix. Store the sofrito cubes in a freezer bag to prevent freezer burn and they should stay fresh for some time. Ice cube trays work well for this.

I have trays dedicated to do just this. Once they are frozen I bag them and keep them in the freezer. When ready to cook I pull out one or two cubes.

Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, frozen green sofrito cubes. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Simply add all ingredients in blender and mix. Store the sofrito cubes in a freezer bag to prevent freezer burn and they should stay fresh for some time. Ice cube trays work well for this.

To get started with this recipe, we must prepare a few components. You can have frozen green sofrito cubes using 7 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Frozen green sofrito cubes:

1. {Make ready 2 bunches of cilantro.
2. {Make ready 1 bunch of Recao.
3. {Prepare of About 12 small Aji dulce green peppers.
4. {Get 1 of onion maybe 2.
5. {Make ready 6 cloves of garlic.
6. {Make ready 4 of green peppers.
7. {Prepare 2 teaspoons of olive oil00000000+00000+0000000000000000000000000000.

Dominican Sofrito & Sazón Recipe: a favorite base for Dominican dishes. Use immediately or refrigerate for later use. Sofrito… this luscious green base can create wonders in your kitchen, believe me when I say that. Picadillo, pollo guisado, empanadas… those Latin You can refrigerate it if using within few days or freeze it in ice cube trays for later use.

Instructions to make Frozen green sofrito cubes:

The word "sofrito" derives from the Catalan verb "sofrefir" — to fry lightly. A sofrito is generally understood as an combination of herbs and aromatic In a sense, when I make a big batch of this stuff and put it in a jar that goes in the fridge, or freeze it into little green cubes to use three months from. I wanted to throw a few things on the smoker the rain hasn't let up. Honestly might throw a frozen pizza in the oven and call it a day. The green and lush fragrance of culantro is one of my favorite rainy day smells.

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