Skip to content Skip to sidebar Skip to footer

Widget Atas Posting

Easiest Way to Make Yummy πŸͺ NAMAK PARE πŸͺ ☕ (tea time snack) ☕

πŸͺ NAMAK PARE πŸͺ ☕ (tea time snack) ☕.

πŸͺ NAMAK PARE πŸͺ ☕ (tea time snack) ☕ You can cook πŸͺ NAMAK PARE πŸͺ ☕ (tea time snack) ☕ using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of πŸͺ NAMAK PARE πŸͺ ☕ (tea time snack) ☕

  1. It's of All purpose flour.
  2. It's of tblsp Semolina.
  3. You need of Carom seeds or white cumin seed.
  4. You need of Salt leveled or to taste.
  5. Prepare of tblsp oil.
  6. You need of Water as required.

πŸͺ NAMAK PARE πŸͺ ☕ (tea time snack) ☕ step by step

  1. 1.Take all purpose flour, semolina, salt, carom seeds or cumin seeds in a bowl mix well. 2.Add oil. 3.And rub it with flour mixture and it will resemble crumbly texture..
  2. 4.Now add little water at a time and start kneading the dough. Make semi-soft (similar to paratha) dough. Water quantity may vary. 5.Cover the dough and let it rest for at least 30 minutes. 6.After 30 minutes, knead the dough once again. Divide it into two equal portions..
  3. 7.make a ball shape. 8.Start rolling it into a big circle (9 inch in diameter) using rolling pin and rolling board. While you are rolling, on other side heat the oil in a pan on medium heat for frying namak para. 9.Cut into desired shape using sharp knife..
  4. 10.Once oil is hot, add few pieces of namak para in the oil. Do not over crowd them. Flip them half way through for even browning, 11.Fry it from both sides till it become golden brown and crispy. 12.Remove it to the paper towel lined plate, so it absorbs the excess oil. 13.Let it cool completely, about 20 minutes. And it will become more crispy.☺.