Steps to Make Any-night-of-the-week Protein Schoko-Rotweinkuchen

Protein Schoko-Rotweinkuchen.

Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, protein schoko-rotweinkuchen. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Protein Schoko-Rotweinkuchen is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're fine and they look fantastic. Protein Schoko-Rotweinkuchen is something that I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook protein schoko-rotweinkuchen using 14 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Protein Schoko-Rotweinkuchen:

1. {Take 4 of Eier.
2. {Prepare 225 g of vegane Butter.
3. {Prepare 125 g of Erythrit.
4. {Make ready 3 of Scoops Chunky Flavor Schoko (MoreNutrition).
5. {Take 1 Päckchen of Vanille Zucker.
6. {Prepare 220 g of Dinkelmehl.
7. {Prepare 70 g of Protein Pulver Schoko vegan (MoreNutrition).
8. {Take 1 1/2 TL of Kakaopulver.
9. {Get 1 1/2 EL of Zimt.
10. {Take 1 Päckchen of Backpulver.
11. {Get 200 ml of Rotwein.
12. {Get 120 g of Schokochips ohne Zucker (Pamela Reif).
13. {Prepare 30 g of Schokochips ohne Zucker (Pamela Reif) zum Bestreichen.
14. {Take of Pistazien, Walnüsse bzw. Nüsse nach Wahl für das Topping.

Steps to make Protein Schoko-Rotweinkuchen:

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