Simple Way to Prepare Quick Idli Kababs with Shots
Idli Kababs with Shots.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, idli kababs with shots. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Idli Kababs with Shots is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. Idli Kababs with Shots is something that I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook idli kababs with shots using 23 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Idli Kababs with Shots:
- {Make ready for of Idli Kebabs.
- {Prepare 6-8 of medium sized idlis.
- {Make ready 1/4 cup of grated carrots.
- {Make ready 1/8 cup of green peas (I used frozen peas).
- {Prepare 1/2 tsp of red chilli powder.
- {Make ready as required of Chopped Coriander.
- {Prepare Pinch of garam masala.
- {Take Pinch of turmeric.
- {Prepare to taste of Salt.
- {Get 1 tbsp of oil + oil for roasting the patties.
- {Take 1/4 cup of boiled potato (if required).
- {Take for of Chutney:.
- {Take 1/4 cup of roasted chana dal.
- {Prepare 1/4 cup of grated fresh coconut.
- {Make ready 1/4 cup of coriander leaves.
- {Make ready 1-2 of green chilies.
- {Get to taste of Salt.
- {Prepare as required of Water.
- {Prepare for of tempering the chutney.
- {Get 2 tbsp of oil.
- {Make ready 1 pinch of asafoetida.
- {Get 1/4 tsp of mustard seeds.
- {Prepare 1 tsp of urad dal (split black lentils).
Instructions to make Idli Kababs with Shots:
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