Recipe of Speedy Aloo Gobhi Peas masala for poori, chapati/naan

Aloo Gobhi Peas masala for poori, chapati/naan.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, aloo gobhi peas masala for poori, chapati/naan. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Aloo Gobhi Peas masala for poori, chapati/naan is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look wonderful. Aloo Gobhi Peas masala for poori, chapati/naan is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have aloo gobhi peas masala for poori, chapati/naan using 23 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Aloo Gobhi Peas masala for poori, chapati/naan:

1. {Prepare of Potato 1 medium sized cut into small cubes.
2. {Prepare 1/2 cup of Cauliflower florets.
3. {Prepare 1/2 cup of Fresh/frozen Green peas.
4. {Make ready of Onion 1/2 cup finely chopped.
5. {Take 2-3 of medium sized Tomatoes finely chopped.
6. {Take 1/2 teaspoon of turmeric powder.
7. {Prepare 1 teaspoon of coriander powder.
8. {Take 1/4 teaspoon of chilli powder.
9. {Get 1/2 teaspoon of garam masala powder.
10. {Prepare 1/4 teaspoon of kitchen king masala.
11. {Make ready of Dry Fenugreek leaves (kasuri methi).
12. {Prepare 1/4 teaspoon of Amchoor powder(dry mango powder).
13. {Take of Fresh coriander leaves/cilantro.
14. {Take of Sugar (optional).
15. {Get 3 teaspoon of oil/ butter.
16. {Prepare to taste of Salt.
17. {Prepare of To make Poori.
18. {Prepare 1 cup of wheat flour.
19. {Take 2 teaspoon of fine sooji/rava.
20. {Prepare 1 teaspoon of oil.
21. {Prepare 1/2 teaspoon of salt.
22. {Get 1/4 teaspoon of sugar.
23. {Get of Water (as required to make a dough).

Instructions to make Aloo Gobhi Peas masala for poori, chapati/naan:

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