Step-by-Step Guide to Make Perfect Hachis Parmentier - Hackfleisch-Püree-Auflauf

Hachis Parmentier - Hackfleisch-Püree-Auflauf.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, hachis parmentier - hackfleisch-püree-auflauf. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we have to first prepare a few components. You can cook hachis parmentier - hackfleisch-püree-auflauf using 13 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Hachis Parmentier - Hackfleisch-Püree-Auflauf:

1. {Make ready 1 of große Schalotte.
2. {Get 2 of Knoblauchzehen.
3. {Make ready 2 EL of Rapsöl.
4. {Get 125 g of Rindergehacktes.
5. {Take 1 EL of Tomatenmark.
6. {Get of Salz, Pfeffer.
7. {Prepare 1 TL of Kräuter der Provence.
8. {Make ready 125 g of Bio-Baby-Spinat.
9. {Get of Muskatnuss.
10. {Get 200 g of Pellkartoffeln.
11. {Prepare of Milch bzw. Crème fraîche nach Wunsch.
12. {Get of Butter.
13. {Take of geriebener Emmentaler.

Instructions to make Hachis Parmentier - Hackfleisch-Püree-Auflauf:

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