Simple Way to Prepare Super Quick Homemade Cinnamon-Scented Okara Oatmeal Bread

Cinnamon-Scented Okara Oatmeal Bread.

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, cinnamon-scented okara oatmeal bread. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cinnamon-Scented Okara Oatmeal Bread is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Cinnamon-Scented Okara Oatmeal Bread is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon-scented okara oatmeal bread using 12 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon-Scented Okara Oatmeal Bread:

1. {Take 50 grams of Oatmeal.
2. {Prepare 100 ml of Soy milk.
3. {Make ready 3 tbsp of (see step 8 for a substitute Maple syrup.
4. {Make ready 30 grams of total Dried fruits (like raisins or cranberry).
5. {Get 20 grams of Walnuts.
6. {Get 50 grams of Fresh okara.
7. {Make ready 80 grams of without draining excess water Silken tofu.
8. {Make ready 70 grams of ＊Cake flour.
9. {Prepare 1 tsp of ＊Baking powder.
10. {Make ready 1 of 1/2- teaspoons ＊Cinnamon powder.
11. {Prepare 1/4 tsp of ＊Salt.
12. {Take 1 of few drops Vanilla oil (optional).

Steps to make Cinnamon-Scented Okara Oatmeal Bread:

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