Recipe of Speedy Hariyali Pav bhaji

Hariyali Pav bhaji.

Hariyali Pav bhaji

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, hariyali pav bhaji. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Hariyali Pav bhaji is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Hariyali Pav bhaji is something that I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook hariyali pav bhaji using 24 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Hariyali Pav bhaji:

  1. {Take 4 of medium boiled potatoes.
  2. {Get 1 cup of blanched spinach puree.
  3. {Prepare 2 of medium onions chopped fine.
  4. {Take 2 of medium tomatoes chopped fine.
  5. {Take 1/2 of of big capsicum chopped fine.
  6. {Get 1/2 cup of green peas (fresh or frozen).
  7. {Take 2 cups of water.
  8. {Take 1 of large green chilli.
  9. {Get 8-9 of garlic cloves.
  10. {Get for of Spice powders:.
  11. {Make ready 1/2 tsp of red chilli powder.
  12. {Make ready 1 tsp of coriander cumin powder.
  13. {Make ready 1/4 tsp of turmeric.
  14. {Prepare 2 tsp of pav bhaji masala.
  15. {Get 2 tbsp of amul butter.
  16. {Prepare 2 tbsp of oil.
  17. {Prepare to taste of Salt.
  18. {Make ready for of garnishing:.
  19. {Get 200 grams of chopped coriander.
  20. {Take 2 of large onions chopped fine.
  21. {Make ready some of Tomato slices.
  22. {Take few of Lemon wedges.
  23. {Take as required of Amul butter.
  24. {Make ready as required of Pav buns.

Steps to make Hariyali Pav bhaji:

So that's going to wrap it up with this exceptional food hariyali pav bhaji recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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