Recipe: Appetizing Appetizer Papad Cone Salad

Appetizer Papad Cone Salad.

You can cook Appetizer Papad Cone Salad using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Appetizer Papad Cone Salad

1. Prepare 4 of Papads.
2. It's 2 of cucumbers.
3. Prepare 2 of Tomatoes.
4. Prepare 1 of Lemon.
5. It's 2 tbsp of salt (according to taste).
6. It's 1/2 cup of Boiled Black Grams or Beans.
7. You need 1/4 cup of Pomegranate for decoration.

Appetizer Papad Cone Salad step by step

1. Take padad and cut it half from centre..
2. Roast it on Tawa both side and give shape of cone quickly and put it in the glass..
3. Mix all vegetables cucumbers, tomatoes and boiled black Grams. Add salt, red chilli and lemon juice. In last decorate with pomegranate and sew Namkeen. A quick appetizer papad cone with salad is ready to serve..