How to Make Favorite Green Dhokla

Green Dhokla.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, green dhokla. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Green Dhokla is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Green Dhokla is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook green dhokla using 17 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Green Dhokla:

1. {Make ready 1 cup of besan/chickpea flour.
2. {Take 1/4 cup of fine semolina/rawa.
3. {Get 1 cup of fresh or frozen green peas.
4. {Prepare 1/2 cup of par boiled palak.
5. {Take 1 tbsp of ginger green chilli paste.
6. {Prepare 1/2 cup of yogurt/dahi.
7. {Prepare of Water as per necessary.
8. {Make ready 1 1/2 tsp of fruit salt/eno.
9. {Make ready 2 tsp of oil for greasing.
10. {Make ready to taste of Salt.
11. {Make ready 2 tbsp of coriander leaves.
12. {Prepare of For tempering:- 4 tsp oil.
13. {Take 1/2 tsp of mustard seeds.
14. {Prepare 10-15 of curry leaves.
15. {Take 2-3 of slit green chillies.
16. {Take 1 tsp of sesame seeds.
17. {Get as needed of For garnishing- coriander leaves.

Instructions to make Green Dhokla:

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