How to Prepare Tasty Spinach ,bacon and cheese cup appetizers

Spinach ,bacon and cheese cup appetizers.

You can cook Spinach ,bacon and cheese cup appetizers using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Spinach ,bacon and cheese cup appetizers

1. You need of appetizer cups.
2. It's 2 of pie crust for 9" pie, freshly made or store bought.
3. It's 8 oz of softened cream cheese.
4. Prepare 2 large of eggs, beaten.
5. Prepare 1 of green onion finely chopped.
6. Prepare 3 oz of asiago cheese, grated.
7. It's 8 slice of cooked bacon, crumbled.
8. It's 1 cup of thawed frozen spinach squeezed of liquids.
9. Prepare 1 tsp of garlic powder.
10. You need 1 of salt and pepper to taste.
11. It's 1/4 cup of all purpose flour.

Spinach ,bacon and cheese cup appetizers instructions

1. Preheat oven to 425°F..
2. Roll out pie crust to 1/8" thick. Cut 16 , 3 1/2" circles..
3. Place each circle of crust into muffin tin and press all around to fit..
4. In a bowl beat cream cheese until smooth, add in eggs, spinach, onion, bacon, salt , pepper and garlic and flour. Mix together..
5. Divide batter amongst muffin cups and top each with a sprinkle of cheese..
6. Bake 11-15 minutes..
7. Best enjoyed warm!.