How to Prepare Favorite Hara bhara kabab

Hara bhara kabab. Hara bhara kabab are a popular healthy and delicious appetizer cum snack made with spinach, potatoes, peas, spices and herbs. These vegan and gluten-free spinach potato patties are filled with a. Spinach and peas patties, simply delicious as shown by Celebrity Chef Harpal Singh Sokhi.

Hara bhara kabab is an easy and healthy snack with spinach, peas, and potato. It is an excellent way to Green Chutney for Hara Bhara Kabab: Green chutney is an easy, spicy and flavorful side that. Beautifully rolled up using potatoes, green peas, spinach and a plethora of spices, this kabab guarantees a wide smile every time you eat it!

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, hara bhara kabab. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Hara bhara kabab are a popular healthy and delicious appetizer cum snack made with spinach, potatoes, peas, spices and herbs. These vegan and gluten-free spinach potato patties are filled with a. Spinach and peas patties, simply delicious as shown by Celebrity Chef Harpal Singh Sokhi.

Hara bhara kabab is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Hara bhara kabab is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook hara bhara kabab using 14 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Hara bhara kabab:

1. {Make ready 1 slice of bread.
2. {Take 2 of small potatoes.
3. {Get 1 bunch of spinach (100 GMs).
4. {Get 1 cup of boiled green peas (frozen peas).
5. {Make ready 2 of green chillies.
6. {Make ready 1/2 of washed chopped cilantro.
7. {Take of Few chashewnuts.
8. {Prepare of Black salt as per taste.
9. {Make ready 1 pinch of Garam masala.
10. {Make ready 1 tsp of grated ginger.
11. {Take 1/2 teaspoons of cumin powder.
12. {Prepare 1/2 cup of oil for frying.
13. {Make ready of Cornstarch 2 teaspoon.
14. {Get 1 tsp of Butter.

Here is how to make it. Hara Bhara Kabab Recipe: Wash, peel and cut potatoes into cubes. Hara bhara kabab is a popular starter in restaurants. Most of Indian wedding or party menu have this kabab in the listing as well.

Steps to make Hara bhara kabab:

This vegetarian kabab gets it's name from the colour green because of. A good tea time snack, healthy snack, starter, appetizer, item for kids tiffin.part of so many categories! Here is my version of Hara Bhara Kabab.can be made very quickly and very. Kababs or Kebabs have said to have originated in the Middle-East but were later adopted in Central Asia and now are popular world wide. Kababs are very popular in India and makes a great appetizer.

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