Recipe: Yummy Shio-Kombu and Cheese with Chikuwa Drinking Appetizer

Shio-Kombu and Cheese with Chikuwa Drinking Appetizer.

You can cook Shio-Kombu and Cheese with Chikuwa Drinking Appetizer using 3 ingredients and 4 steps. Here is how you cook that.

Ingredients of Shio-Kombu and Cheese with Chikuwa Drinking Appetizer

1. Prepare 2 of Chikuwa.
2. It's 1 of Cheese.
3. It's 1 of Shio-kombu.

Shio-Kombu and Cheese with Chikuwa Drinking Appetizer instructions

1. Cut the chikuwa lengthwise in half. Roll up with the brown side inside, and secure with a toothpick..
2. Top with cheese and shio-kombu..
3. Broil in a toaster oven until the cheese is melted..
4. Here's another version, with the chikuwa cut vertically in half..