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Recipe: Yummy Potato semolina cutlets in evening snacks

Potato semolina cutlets in evening snacks.

Potato semolina cutlets in evening snacks You can have Potato semolina cutlets in evening snacks using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Potato semolina cutlets in evening snacks

  1. It's 1 cup of semolina.
  2. Prepare 5 of big size boiled potatoes.
  3. It's 2 tbs of Boiled Green peas.
  4. Prepare 1 tbs of Ginger paste.
  5. It's as per taste of Salt.
  6. It's 1 of Green chilli finely chopped.
  7. You need 1/2 tsp of dry mango powder.
  8. It's 1/2 tbs of chat masala.
  9. You need 1/4 tbs of red chilli powder.
  10. It's 1/4 tbs of cumin powder.
  11. You need 1/2 tbs of coriander powder.
  12. It's as per need of Oil for deep frying.

Potato semolina cutlets in evening snacks step by step

  1. Take boiled potato in a bowl add boiled peas.
  2. Add all the ingredients like salt, finely chopped green chilli, red chilli powder, coriander powder, dry mango powder, chat masala, ginger paste, cumin powder and mix it well.
  3. Add semolina and make a make a soft dough.
  4. Keep it aside for 10 mins.
  5. Now take some oil in hands and give different shapes to the dough.
  6. Now deep fry the cuttlets in hot oil.
  7. Flip and fry both the sides on medium flame till it turns golden and crisp..
  8. Finally, drain over kitchen paper to remove excess oil and serve semolina cuttlets with tomato sauce..