How to Make Appetizing Khasta namak paray/tea time savoury snack !

Khasta namak paray/tea time savoury snack !.

Khasta namak paray/tea time savoury snack ! You can cook Khasta namak paray/tea time savoury snack ! using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Khasta namak paray/tea time savoury snack !

  1. You need 1 cup of all-purpose flour (normal tea cup).
  2. It's 1 tbspn of ghee.
  3. You need 1/2 of (half)tspn salt.
  4. It's 1 pinch of carom seeds (ajwain).
  5. It's 1 pinch of cumin seeds (safaid zeera).
  6. It's 3-4 tbspn of water for kneading.

Khasta namak paray/tea time savoury snack ! instructions

  1. First of all in a bowl add flour and ghee and mix it properly with your hands make it crumble.
  2. Then add salt, ajwain,safaid zeera, mix it properly then add water gradually and knead a dough it should be non sticky smooth dough not should be hard not should be soft.
  3. Then roll a thin roty and cut into diamond shape.
  4. Now in a wok add oil for deep frying, make it hot then fry namak paray in medium flame make it golden brown from both sides and take it out and enjoy with tea.
  5. TIP FOR FRYING :- always put pinch of salt in the oil while frying it will reduce absorbing oil in your things whatever you fry !.

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