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How to Make Ultimate Homemade Dahi (Yoghurt)

Homemade Dahi (Yoghurt).

Homemade Dahi (Yoghurt)

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, homemade dahi (yoghurt). One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Homemade Dahi (Yoghurt) is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Homemade Dahi (Yoghurt) is something that I've loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have homemade dahi (yoghurt) using 3 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Dahi (Yoghurt):

  1. {Get 500 ml of milk.
  2. {Make ready 1 tbsp of Dahi/Yoghurt.
  3. {Get 1 tbsp of Water.

Steps to make Homemade Dahi (Yoghurt):

So that is going to wrap this up for this exceptional food homemade dahi (yoghurt) recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!