Recipe of Super Quick Homemade Dahi Walay Baingan

Dahi Walay Baingan.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, dahi walay baingan. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dahi Walay Baingan is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Dahi Walay Baingan is something which I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook dahi walay baingan using 17 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Dahi Walay Baingan:

1. {Get ½ kg of Baingan slice.
2. {Take of Water as you required.
3. {Make ready 1 tbs of Chopped garlic.
4. {Get 1 of medium onion (chopped).
5. {Prepare of Oil for fry.
6. {Prepare 1 tbs of Salt / According to your taste.
7. {Take 1 tbs of Red Chili powder.
8. {Prepare 1 tsp of Haldi powder.
9. {Take 1 tbs of Coriander powder.
10. {Take 1 tsp of Garam masala powder.
11. {Take 2 cup of Yogurt.
12. {Take of Coriander leaves (for garnish).
13. {Make ready of For Tarka.
14. {Get 4/5 tbs of Oil.
15. {Get 1 tsp of Zeera.
16. {Take 1 tsp of Rai Dana.
17. {Get 2/3 of Whole red chilli.

Instructions to make Dahi Walay Baingan:

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