How to Cook Tasty Deviled egg's #teamcontestjoyofcookingladies#Appetizer#festivedi

Deviled egg's #teamcontestjoyofcookingladies#Appetizer#festivedi.

You can cook Deviled egg's #teamcontestjoyofcookingladies#Appetizer#festivedi using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Deviled egg's #teamcontestjoyofcookingladies#Appetizer#festivedi

1. Prepare 6 of hard boiled eggs.
2. You need 1/4 tsp of black pepper.
3. It's 1 tsp of fresh lemon juice.
4. You need 1/2 of ripe avocado.
5. You need of Salt.
6. It's 1/2 of cucumber.
7. It's 1 bunch of coriader.
8. It's 1 of beetroot precooked and grated.
9. Prepare A few of drops of vinegar(optional use in place of lemon).

Deviled egg's #teamcontestjoyofcookingladies#Appetizer#festivedi step by step

1. Boil the eggs,let them cool,peel the shell and halve.
2. Remove the yolks and set aside also reserve some yolk to garnish..
3. Boil beetroot until fork tender,peel and finely grate.
4. Prepare the cucumber, avocado n coriader.
5. Mash the avocado with black pepper, grated cucumber, egg yolk,salt,lemon juice and coriader.
6. Fill the mixture into the eggwhites.Top with grated beetroot.
7. Garnish with reserved yolk passed through a mesh strainer.
8. Enjoy as an appetizer.